Almond Flour - 10 oz.
- Healthy Low-Carb Substitute for Flour
- Natural Source of Healthy Fatty Acids
- Your Recipe’s Secret Ingredient
Almonds aren’t just a healthy snack food; they’re also an excellent addition to many other popular foods. Almonds can also be used to make a wholesome and delicious flour that can be substituted for white flour in almost any recipe.
NOW Real Food™ Natural Almond Flour is 100% pure, unblanched, gluten-free, and low in carbs, making it a healthy, and tasty, alternative to bleached white flour. Almond Flour adds a rich texture and color to your favorite baked goods.
When substituting Almond Flour for other flours used in recipes, use roughly the same amount of Almond Flour, but reduce the amount of liquid slightly. As with most recipe substitutions, some experimentation may be necessary to obtain the best results.
: 1/4 Cup (24 g)
Servings Per Container
: about 12
|Amount Per Serving||% Daily Value*|
|Calories from Fat||110|
|Total Fat||12 g||18%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||4 g||1%|
|Dietary Fiber||3 g||12%|
|* Percent Daily Values are based on 2,000 calorie diet. |
† Daily Value not established.
Natural, Unblanched Almond Flour.
Refrigeration Recommended after opening.
Fresher ingredients simply taste better, which is why this product is packaged using NOW Fresh Fill Technology to maximize flavor and freshness.
Because you are what you eat, NOW Real Food™ has been committed to providing delicious, healthy, natural and organic foods since 1968. We’re independent, family owned, and proud of it. Keep it natural. Keep it real.
Made in the USA