Web definition for Citric Acid according to wikipedia.
-Citric acid is a natural preservative that exists in a variety of fruits and vegetables.
-In a addition to being a natural preservative, citric acid is also used as an addititve for foods and beverages to give them a sour taste.
-Citric acid is used a as a ph adjuster for personal care products and food coloring.
-Citric acid is used by many home brewers to modify their water when making beer.
-Citric acid makes a great ripening agent for the production of mozzerella cheese.
-Citric acid is sold as a sour salt for culinary purposes. Because of it's ability to add a sour flavor to foods it is a great additive for allowing a cook to achieve a certain flavor. It can also be used as an emulsifying agent for ice creams.
-In addition to traditional uses, citric acid can also be used as an additive for concrete to slow settling time. This allows more time to work with the concrete.
As you can see, citric acid has countless applications. There are literally thousands of uses but the ones listed above are a small number of them that illustrate the amazing qualities of this simple organic acid. For more uses or information on this chemical please go to wikipedia and you will get a quick lesson on just how amazing citric acid really is.
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