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Traditional aroma hop, appeared in 1875 England. Also known overseas as Styrian Golding. Used for finishing, dry hopping. English Ales, especially Pale Ales, Porters and Stouts.
Hops can cause malignant hyperthermia in canines, usually with fatal results. Even small amounts can trigger a potentially deadly reaction, including spent hops from the brewing process. Immediate action should be taken if hops are consumed by a dog.